Quality Control Programs
Quality Control Programs
United States Department of Agriculture
Integrative Flavors is committed to quality. Our operations are conducted in an USDA approved facility. Meat and Poultry products are produced under supervision of the USDA inspector. Integrative Flavors’ seafood products are produced under supervision of the FDA.
American Institute of Baking
Integrative Flavors is also inspected by the American Institute of Baking. AIB has awarded our facility a rating of “Superior” for food safety. This is their highest rating available.
Quality Assurance International
Our Organic products are independently certified Organic by QAI.




